Offered Monday - Saturday, 4:00 to 6:00 p.m.
Half off all well and specialty cocktails! Plus the best and only half-off French-inspired menu with all your favotires!
Soup du jour $3
Pommes frites $2.5
Cruet of herb-marinated olives $2
Escargots in herbed, garlic green butter $6
Salad of sliced fresh mozzarella cheese and vine ripe tomatoes, served with an olive-anchovy tapenade $6
Salad of marinated artichokes, bell peppers, olives and salami $6
Baked Brie with pecans and dried cranberries wrapped in a warm, puff pastry. Served with a "bottomless" basket of French bread $7
Grilled fish du jour served with olive butter and Manchego cheese on a white bean salad $8
Moules frites. Salt spring mussels steamed with white wine, garlic and herbs. Topped with pommes frites $7.50
